Cucur Udang (Prawn Fritters)

Cucur Udang (Prawn Fritters)

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Cucur Udang (prawn Fritters) With Plain Flour, Water, Chili Paste, Green Onion, Red Chili, Chives, Corn Kernels, Shrimps, Salt

The ingredient of Cucur Udang (Prawn Fritters)

  1. 200 grams plain flour or self raising flour
  2. 1 cup water
  3. 1 teaspoon chili paste optional, but makes the color nicer
  4. 1/2 green onion a large, chopped to small pieces
  5. 1 red chili thinly sliced
  6. 3 chives small, cut to 1-inch strips
  7. 1/2 cup corn kernels cooked
  8. 80 grams shrimps small fresh, beheaded
  9. 1/2 teaspoon salt

The instruction how to make Cucur Udang (Prawn Fritters)

Nutritions of Cucur Udang (Prawn Fritters)

@type: NutritionInformation
@type: 45 calories
@type: 8 grams
@type: 5 milligrams
@type: 3 grams
@type: 110 milligrams

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