Light and Tasty Gluten-Free Banana Bread

Light and Tasty Gluten-Free Banana Bread

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Light And Tasty Gluten-free Banana Bread With Bananas, Pure Vanilla Extract, Egg, Coconut Oil, Caster Sugar, Light Brown Sugar, Maple Syrup, Baking Powder, Salt, Milk, Almond Flour, Gluten, Dove, Gluten-free Oats, Banana, Walnuts

The ingredient of Light and Tasty Gluten-Free Banana Bread

  1. 3 bananas medium ripe
  2. 1/2 teaspoon pure vanilla extract
  3. 1 egg
  4. 3 tablespoons coconut oil
  5. 6 2/3 tablespoons caster sugar
  6. 3 5/8 tablespoons light brown sugar
  7. 3 tablespoons maple syrup
  8. 3 1/2 teaspoons baking powder
  9. 3/4 teaspoon salt
  10. 1/2 teaspoon milk low-fat
  11. 1 3/8 cups almond flour
  12. 1 1/8 cups gluten
  13. 1 dove
  14. 5/8 cup gluten-free oats
  15. banana optional
  16. walnuts optional

The instruction how to make Light and Tasty Gluten-Free Banana Bread

Nutritions of Light and Tasty Gluten-Free Banana Bread

@type: NutritionInformation
@type: 870 calories
@type: 95 grams
@type: 55 milligrams
@type: 35 grams
@type: 11 grams
@type: 52 grams
@type: 11 grams
@type: 950 milligrams
@type: 49 grams

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